What Is a Healthy Blood Glocose Reading
Blood Glucose Exam
A blood glucose test is a blood test that screens for diabetes by measuring the level of glucose (saccharide) in a person'southward blood. Normal claret glucose level (while fasting) range within lxx to 99 mg/dL (3.nine to 5.5 mmol/Fifty). Higher ranges could indicate pre-diabetes or diabetes.
Overview
What is a blood glucose test?
A claret glucose test is a blood test that screens for diabetes past measuring the level of glucose (saccharide) in a person'southward blood.
Who is about at chance for developing diabetes?
The following categories of people are considered "high-risk" candidates for developing diabetes:
- Individuals who are overweight or obese
- Individuals who are 45 years of age or older
- Individuals with commencement-caste relatives with diabetes (such as parents, children, or siblings)
- Individuals who are African-American, Alaska Native, American Indian, Asia American, Hispanic/Latino, Native Hawaiian, Pacific Islanders,
- Women who adult diabetes while they were significant or gave nativity to large babies (9 pounds or more)
- Individuals with high blood pressure (140/90 or college)
- Individuals with high-density lipoprotein (HDL, the "proficient cholesterol level") below 25 mg/dl or triglyceride levels at or to a higher place 250 mg/dl
- Individuals who have impaired fasting glucose or impaired glucose tolerance
- Individuals who are physically inactive; engaging in exercise less than three times a calendar week
- Individuals who have polycystic ovary syndrome, as well called PCOS
- Individuals who accept acanthosis nigricans -- dark, thick and velvety skin around your neck or armpits
In addition to testing the above individuals at loftier hazard, the American Diabetes Association likewise recommends screening all individuals age 45 and older.
Test Details
How can one tell if I have diabetes by examining my blood?
Your body converts sugar, also chosen glucose, into energy and so your body can part. The sugar comes from the foods yous eat and is released from storage from your body's own tissues.
Insulin is a hormone fabricated past the pancreas. Its job is to motion glucose from the bloodstream into the cells of tissues. Later on yous eat, the level of glucose in the blood rises sharply. The pancreas responds by releasing enough insulin to handle the increased level of glucose — moving the glucose out of the blood and into cells. This helps return the claret glucose level to its former, lower level.
If a person has diabetes, two situations may cause the blood saccharide to increase:
- The pancreas does non make enough insulin
- The insulin does not work properly
As a result of either of these situations, the blood carbohydrate level remains loftier, a condition chosen hyperglycemia or diabetes mellitus. If left undiagnosed and untreated, the eyes, kidneys, nerves, heart, blood vessels and other organs can exist damaged. Measuring your blood glucose levels allows y'all and your doc to know if you accept, or are at take chances for, developing diabetes.
Much less commonly, the contrary can happen too. Too low a level of blood saccharide, a condition called hypoglycemia, can be caused by the presence of too much insulin or by other hormone disorders or liver disease.
How do I fix for the plasma glucose level examination and how are the results interpreted?
To get an accurate plasma glucose level, you must have fasted (not eaten or had anything to drink except h2o) for at least 8 hours prior to the test. When you written report to the dispensary or laboratory, a small-scale sample of blood will be taken from a vein in your arm. Co-ordinate to the practice recommendations of the American Diabetes Clan, the results of the blood examination are interpreted as follows:
Fasting blood glucose level
- If your blood glucose level is 70 to 99* mg/dL (three.ix to 5.v mmol/Fifty). . .
- What it ways: Your glucose level is within the normal range
- If your blood glucose level is 100 to 125 mg/dL (5.6 to 6.9 mmol/L). . .
- What it means: You have an impaired fasting glucose level (pre-diabetes**) . . .
- If your claret glucose level is 126 mg/dl (7.0 mmol/L ) or higher on more than one testing occasion
- What information technology means: You take diabetes
*Values between fifty and lxx are oft seen in good for you people
**The status of "prediabetes" puts you lot at risk for developing Blazon ii diabetes, high claret pressure, and blood lipid disorders
Source: https://my.clevelandclinic.org/health/diagnostics/12363-blood-glucose-test
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